A hybrid variety with exceptional taste.
Fruits are 5–8 cm long, with smooth skin, and are crisp.
Plants produce abundantly, are disease-resistant, and suitable for growing on balconies, in greenhouses and outdoors.
They may be sown in spring and summer, yielding 2–3 harvests per season, allowing for enjoyment of cucumbers from spring to autumn.
- Sowing time for seedlings – IV
- Sowing time in the greenhouse – IV
- Distances, cm – 60×40
- Harvest – VII-VIII
- Transplantation – VI
