Garden compost is used to convert organic waste, such as garden waste and kitchen waste, into nutrient-rich compost. Compost is a valuable soil conditioner that can be used to grow plants in the garden.
Here are some of the main reasons to use a garden composter:
- Improving soil fertility: compost adds organic matter to the soil, which improves soil structure, water retention and air exchange.
- Reducing waste: composting reduces the amount of municipal waste going to landfill.
- Sustainable fertilisation: compost is a natural fertiliser that reduces the need for chemical fertilisers.
- Improving plant health: compost contains micro-organisms that help plants absorb nutrients and protect them from disease.
The following waste can be put in the garden composter:
- Garden waste: leaves, grass, twigs, plant residues
- Kitchen waste: fruit and vegetable peelings, coffee grounds, tea packets, eggshells.
- Paper and cardboard (small quantities)
It is important to remember that composting is not allowed:
- Meat and fish waste
- Dairy products
- Oil-treated food
- Diseased plants
- Oat seed envelopes
Composting is a simple and environmentally friendly way to manage garden waste and improve soil fertility.
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