Orange-capped bolete mycelium 10 g
Orange-capped bolete mycelium 10 g

9,99 €

10 in stock

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Orange-capped bolete mycelium 10 g

9,99 €

Leccinum aurantiacum

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10 in stock

SKU: 5906874355077 Categories: , ,
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The orange-capped bolete is a popular and delicious wild mushroom. It is consumed fresh, most commonly dried, marinated, salted, or frozen. The fruiting bodies are large and fleshy. The cap grows up to 30 cm in diameter, with a velvety texture, and is orange-red or yellowish-red. The stem is 5–20 cm long.

Growing tips: Planting should take place from mid-April to October. The mushroom planting site should contain aspen and poplar trees. Young trees are preferred for optimal growth. It is recommended to use a universal substrate or compost with a high peat content for planting.

Cultivation and maintenance:

  1. Dig three holes around the tree trunk, each 30–40 cm in diameter and 15 cm deep. Place the holes 0.5–5 m from the trunk (approximately 10 times the trunk diameter).
  2. Fill the holes halfway with prepared soil and then place one-third of the mushroom mycelium from each pack into each hole. Fill the holes with soil to ground level and compact it firmly.
  3. Water the planting area thoroughly (using about 1 bucket of water around each hole).
  4. Cover with leaves, pine needles, straw, or branches (e.g., from the forest).
  5. Promote mushroom development using a sugar solution (10 g of sugar per 10 liters of water).
  6. If there is insufficient rainfall during mushroom germination, it is recommended to moisten the soil regularly.

Germination: Under favorable conditions, mushrooms may appear in the first or second year after planting. The mycelium is effective for 3–4 years.

Yield: Several to several dozen mushrooms can be harvested per tree annually.

Packaging: Biological spore powder for sowing – 10 g. Probability of fertility 85–87%.

Note: Amateur cultivation of mycorrhizal wild mushrooms (mycorrhiza – symbiosis of tree roots with fungi) does not guarantee results, as mushroom growth depends significantly on weather conditions and various other factors. To cultivate them, it is necessary to create conditions as close to nature as possible and use the mushroom mycelium according to the instructions. With suitable weather conditions, positive results can be enjoyed relatively quickly.

Weight 0,02 kg
Dimensions 20 × 15 × 1 cm

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