Parsley ‘Gigante d’Italia’ is a fast-growing, smooth-leaved leafpeterel.
The leaves are smooth, dark green, small, beautiful and even.
Used to flavor dishes fresh or stored in the refrigerator for winter use.
In the package – 2g
Manual
SOWING AND CULTIVATION. Sown in the greenhouse in February-March; open ground in May-June. Sown to a depth of 1 cm. Can also grow plants in advance. NB! Seeds have a long germination period, 2-3 weeks.
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